A simple noodle stir-fry of vegetables, egg, sweet soy sauce, and black pepper (cannot be made without egg for vegans)
The famous Thai stir-fried noodles with egg and tofu; topped with bean sprouts, peanuts, and a lime wedge.
Kee mow, a wicked combination of flavours and heat. Noodles stir-fried, vegetables, garlic, chili, and Thai basil. Add $1 for coconut rice or brown rice