Fire-grilled chicken on skewers, house-peanut sauce
Fresh vegetables, rice papers, peanut sauce
A starter-size Som Tam Thai; shredded green papaya and carrots, tomatoes, green beans, chili, peanuts, mixed with tangy Som Tam sauce.
The popular Northern Thai-Lanna dish. Rich curry sauce, coconut milk egg noodles, and crispy noodles; topped with condiments
Minced chicken sauteed, chili, turmeric, kefir lime leaves, and lots of Thai herbs. It is spicy and aromatic; served spicy with and crunchy wonton. Served with rice